The ingredients are quite simple
Rice
Curry leaves
Red chilli powder
Turmeric
Methi seeds
Lemon juice
Ginger
Green chilli
Salt
Oil
Jeera( cumin seeds)
Steps:
1) Cook 1 cup rice first with salt.
2) Now in a vessel add oil,jeera,ginger,chilli powder, green chilli, turmeric, lemon juice, methi powder and curry leaves and saute all the ingredients.
3) Turn off the flame and add rice; mix well everything and server hot with curd or chana.
0 comments:
Post a Comment